Founded to bring genuine Thai food to the Lehi community, Sila Thai Kitchen has grown into a cherished local gem for authentic cuisine and welcoming service. Our team specializes in classic dishes like Massaman Curry, Yellow Curry, and Green Curry, cooked with balanced spices and perfectly prepared vegetables. Locals and visitors return for our generous portions and the comforting taste of home-cooked meals. Our chef, drawing on years of experience and authentic family recipes, ensures each dish delivers the vibrant flavors and textures Thailand is known for.
Cleanliness and hospitality are key to our guest experience, from spotless dining areas to attentive, friendly staff. We do not offer gluten-free options, but vegetarians and health-conscious diners find plenty of satisfying choices. Busy Fridays see fully booked dining, so consider early or midweek visits for a quiet meal. Regulars praise our Mango Sticky Rice dessert as a must-have finale to every meal. As part of Lehi’s diverse dining scene, we promote community through food, sharing authentic Thai culture one dish at a time.

















